Vegetarian Lite February 13

Braised Beets (Contains Dairy, Nuts)
Beet Steaks Braised in Red wine sauce with Creme Fraiche and Pistachios
Instruction:
Beef: 
Place bag in a simmering pot on low/medium heat for 8-10 minutes or puncture a small hole in the bag and microwave on high for 2-2.5 minutes.
Yogurt and Pistachios: Use generously as a topping for warm Braised Beets.
EXP: 02/18/21
FREEZER EXP: 04/10/21

Roasted Potatoes and Carrots
Tossed in Garlic, Olive Oil and Herbs
Instruction:
Veggies: 
Place bag in a simmering pot on low/medium heat for 8-10 minutes or puncture a small hole in the bag and microwave on high for 2.5-3 minutes.
EXP: 02/18/21
FREEZER EXP: 04/10/21

Vegetarian“Crab”Cakes (Contains Gluten, Nuts)
Hearts of Palm, Celery seed
Instruction:
"Crab”Cake: 
Place the bag in a simmering pot on low/medium heat for 9-10 minutes or puncture a small hole in the bag and microwave on high for 3-4 minutes. Or for best results empty contents onto a greased cookie sheet, heat at 350 F or 8-12 minutes until crispy.
EXP: 02/18/21
FREEZER EXP: 
04/10/21

Parmesan Risotto with Cracked Black Pepper and Truffle (Contains Dairy)
Instruction:
Risotto
Heat in the bag in a simmering pot on low/medium heat for 8-10 minutes or puncture a small hole in the bag and microwave on high for 2.5-3 minutes. Or add 2 tbsp water and reheat in a covered skillet set to medium, stirring until warm through.
EXP: 
02/18/21
FREEZER EXP
04/10/21

Locally Grown Salad  (Contains Dairy, Nuts)
With Strawberries, Goats Cheese, Candied Mac Nuts, and Lilikoi Balsamic Dressing
Instruction:
Salad: Keep dressing separate until just before serving. Toss and enjoy!
EXP: 02/18/21
FREEZER EXP: 
04/10/21

Chocolate Cupcakes With Nutella Buttercream (Contains Gluten, Dairy, Nuts, Eggs)
Instruction:
Cupcakes: 
Keep refrigerated,Enjoy!
EXP: 
02/18/21
FREEZER EXP: 
04/10/21

ItaliaHeranParmesaBreaSticks (Contains Dairy, Gluten)
Instruction:
Bread Sticks: 
Wrap sticks in Foil and Heat in 350 degree oven for 10-12 minutes until warm through.
EXP: 
02/18/21
FREEZER EXP:
 
04/10/21