Vegetarian Kau Kau Box July 11 Saturday


Zucchini and Tofu Patties (Gluten Free, Dairy Free, Nut Free)
Tahini Mustard Dipping Sauce

Ulu Stew (Gluten Free, Dairy Free, Nut Free)
Taro Leaves, Cubes of Hawaiian Ulu, White Onion, and Coconut Milk

Cabbage Rolls (Gluten Free)
Cabbage Stuffed with Wild Rice, Braised Greens, Almonds and Ricotta

Lentils and Brown Rice (Gluten Free, Dairy Free, Nut Free, Vegan)
Simmered in Vegetable Broth with Celery and Onions

Lyonnaise Potatoes (Gluten Free, Dairy Free, Nut Free)
Crispy Sliced Yukon Potatoes with Caramelized Onions

Fresh Vegetable Soup (Gluten Free, Dairy Free, Nut Free)
Medley of Garden Vegetables in a Light Broth

Country-Style French Bread (Dairy Free, Nut Free)

Palmiers (Nut Free)


Aloun Farms Fruits & Vegetables

One Dozen Oahu Farm Fresh Eggs

Dried Pasta (Dairy Free, Nut Free)