Vegetarian Kau Kau Box Saturday January 30th

CHEF PREPARED

Gochujang Seared Tofu

Roasted Pineapple Chutney

Veggie Fried Rice
Sesame Oil, Egg, Peas, Carrots, Onions, Green Onion.

Hoisin Tempeh
with Grilled Tokyo Negi (Contains Gluten)

Smoked Salt Steamed Baby Potatoes

Veggie Loco Moco
Vegetable and Lentil Burger Patties with Vegetarian Brown Gravy (Contains Gluten & Dairy)

Tuscan Kale Soup
Kale, White Bean, Onion, Celery, and Veggie Broth (Contains Dairy & Gluten)

Honey Oat Loaf
(Contains Dairy & Gluten)

Banana Cream Pie
Local Apple Bananas, Vanilla Bean Pudding, Macadamia Nut Shortbread Cookies, and Fresh Whipped Cream (Contains Dairy, Gluten, & Nuts)

Hoisin Tempeh
with Grilled Tokyo Negi (Contains Gluten)

FRESH PRODUCE & GROCERIES

Kahumana Organic Farms Fruits & Vegetables

One Dozen Oahu Farm Fresh Eggs

Dry White Rice